Shop online - pick up at bakery on Wednesdays and Thursdays from 12:00 - 4:00 and Lansdowne Market on Sundays 9:00-3:00
This loaf is made with flax, sesame, oat and bread flour. Light and chewy with a deep flavour. This loaf is baked in two sections which makes it easy to freeze a section (for those who can't eat a full loaf in a few days).
